Are you going to have a White Christmas?

In case you did not notice, many moons have passed (some of them full ones) since my last Blog posting. Sorry about that, but we have been very busy getting ready for your holiday visit.

Have you read on TripAdvisor that Inn by the Lake now ranks #8 out of 62 Lake Tahoe lodging properties? One motel, hotel and/or Inn can’t be all things to all guests so we recommend reading what guests are saying and then make your choice. Please check out the specific comments and the dialog, which takes place. Click on the link below or paste this link onto your browser.

www.tripadvisor.com/Hotel_Review-g1798615-d209448-Reviews-Inn_by_the_Lake-South_Lake_Tahoe_Lake_Tahoe_California_California.html

We typically utilize the slower fall shoulder period to complete projects, maintenance tasks and heavy cleaning. This year was no exception. In addition, several months ago we had our property surveyed by a Certified Access Specialist to determine if there were any areas where we could improve accessibility. Sure enough, the CASp provided us with a list of recommendations that we have been busy implementing. Built in 1982, Inn by the Lake has a long tradition of accommodating a broad cross section of visitors including those with disabilities.

Recently our family fun center, Tahoe Bowl, was updated with new synthetic lanes. Regrettably, this rather costly improvement has not had a positive impact upon my average score. However, they sure look great and the traveling pros that frequent Tahoe Bowl say very positive things. Tahoe Bowl is the largest south shore private indoor venue featuring Blue Dog Gourmet Pizza, Lane 17 Sports Bar, pool, video games and much more. Scoring on our 16 lanes is fully automated and all you have to do is type in your name.

Heavenly Mountain Resort, Sierra at Tahoe and Kirkwood all have opened with near record snow fall. More powder is on the way this week. This will make for a fabulous White Christmas!

We hope to see you in Lake Tahoe over the Holiday Season!

Best Regards,
Dan